Table 1. Nutrient compositions of rump round meat and lotus root
Variable
Rump round meat
Lotus root
Enzyme treatment
1
+
−
+
−
Dry matter (%)
97.2
97.7
95.8
95.8
Gross energy (kcal/kg)
5,754
5,735
4,060
4,056
Nitrogen (%)
13.8
13.9
0.9
09
Crude fat (%)
7.3
7.3
2.8
2.9