Samples | Phenolic compound contents (µg/g d.b)1) | ||||||||
---|---|---|---|---|---|---|---|---|---|
GA | C | PCA | FA | H | HT | N | CA | Total | |
Grape skin | 4.71±0.822) | 73.31±3.75 | 0.98±0.25 | 1.87±0.10 | 15.89±2.92 | 1.39±0.17 | 9.14±0.60 | ND | 107.29±7.92 |
Grape skin+Grape seed | 9.00±1.03 | 160.40±4.76 | 2.11±0.20 | 4.06±0.34 | 17.87±0.97 | 3.15±0.21 | 10.66±0.37 | 0.69±0.10 | 207.94±8.01 |