Table 1 Descriptive statistics of carcasses

Measure (n=175)	Total number	Hot carcass weight (kg)			LMP %
		Mean	Min-Max	SD	Mean	Min-Max	SD
Male carcasses	86	86.12	62–104.2	10.49	54.5	42.36–65.38	4.58
Female carcasses	89	85.93	68.7–104.9	10.27	56.32	43.89–67.55	4.94
Calibration set	135	86.18	62–104.2	10.12	55.38	42.36–67.55	4.96
Validation set	39	85.48	68.7–104.9	10.91	55.45	46.13–62.14	4.48

One of the carcasses of this group was considered outlier and removed from all the calculation.
LMP, lean meat percentage.