Table 5. Thiobarbituric acid reactive substance (TBARS; mg malonaldehyde /kg) values of beef during aging
Company | Day 0 | Day 7 | Day 14 | Day 21 | Day 28 | Day 42 | Day 63 |
A | 0.21±0.02F | 0.29±0.01D | 0.25±0.01E | 0.32±0.01C | 0.32±0.01C | 0.50±0.01B | 0.61±0.01A |
B | 0.26±0.01G | 0.48±0.01F | 0.82±0.04E | 1.02±0.01C | 1.08±0.01B | 0.94±0.01D | 1.19±0.01A |
C | 0.21±0.05E | 0.21±0.03E | 0.25±0.01D | 0.23±0.02DE | 1.02±0.01B | 0.45±0.01C | 1.64±0.01A |
Values are represented as mean±SD.
Different superscript letters in the same row indicate significant differences at p<0.05.
TBARS, thiobarbituric acid reactive substance.