Table 3. Water holding capacity values of the vacuum-packed chicken wings marinated with different fruit juices during storage period

Period Treatments SEM1)
Control Mango/ 24 h Pineapple/ 24 h June Plum/ 12 h
Day 1 90.83Eab 89.67Ea 92.33Eb 92.17Eb 0.367
Day 7 88.33Db 86.83Da 89.83Dc 89.33Dc 0.358
Day 14 85.00Cb 83.67Ca 87.00Cc 84.83Cb 0.375
Day 21 79.67Bb 78.17Ba 83.00Bc 80.00Bb 0.538
Day 28 73.33Aa 74.33Aa 79.33Ac 77.50Ab 0.739
SEM2) 1.681 1.501 1.251 1.477
Control, unmarinated chicken wings.
Pooled standard error of means (n=24).
Pooled standard error of means (n=30).
Values in the same column with different superscripts differ significantly (p<0.05).
Values in the same row with different superscripts differ significantly (p<0.05).