Table 1. Total phenolic content and antioxidant activities of loquat leaf extract (LE) and ascorbic acid (AA)

Treatment Loquat leaf extract Ascorbic acid
Total phenolic content (μg GAE/mL) 533.38±5.49 NE
DPPH radical scavenging activity (IC50 value mg/mL) 0.06±0.00b 0.10±0.00a
ABTS radical scavenging activity (IC50 value mg/mL) 2.87±0.04a 0.61±0.01b
Metal chelating activity (IC50 value mg/mL) 5.71±0.03 NE
All values are mean±SE of three replicates.
Means within a row with different letters are significantly different.
GAE, gallic acid equivalents; NE, values were not estimated; DPPH, 1,1-diphenyl-2-picrylhydarzyl; ABTS, 2,2’-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid).