Table 1. Formulation of black goat jerky marinated with various spices
Ingredients (%) | Control | RO | BA | GI | TU | GA |
Meat | 100.0 | 100.0 | 100.0 | 100.0 | 100.0 | 100.0 |
Additive | Salt | 1.5 | 1.5 | 1.5 | 1.5 | 1.5 | 1.5 |
Sugar | 1.5 | 1.5 | 1.5 | 1.5 | 1.5 | 1.5 |
Spices | - | 0.2 | 0.2 | 0.2 | 0.2 | 0.2 |
Control, non-spice; RO, black goat jerky marinated with rosemary; BA, black goat jerky marinated with basil; GI, black goat jerky marinated with ginger; TU, black goat jerky marinated with turmeric; GA, black goat jerky marinated with garlic.