| Porcine gelatin | BMSCs | Development of animal gelatin bioink scaffold for long-term stable cell culture | Li et al. (2021) |
| BEFS | Cultured meat scaffold study using animal gelatin bioinks to improve printability | Jeong et al. (2022) |
| C2C12 | Potential for culturing mature root canals with a morphology similar to existing root canals when cells are cultured in animal gelatin hydrogel | Denes et al. (2019) |
| C2C12 and 3T3-L1 | Potential for developing fat-containing cultured meat via porcine gelatin bioinks | Li et al. (2022a) |
| Porcine collagen | pADSCs | Higher concentrations of animal collagen bioinks can overcome mechanical synthesis challenges | Stepanovska et al. (2021a) |
| Developing a high concentration of collagen bioink scaffold that does not negatively impact cell growth and differentiation | Matejkova et al. (2024) |
| MG63 and hASCs | Improving cell viability with animal collagen bioinks scaffold structure research | Yeo et al. (2016) |
| RbAC | Research on fabricating scaffolds using a blend of cell and animal collagen bioinks | Koo et al. (2018) |
| Rat cartilage cells | Evaluating cell compatibility using high concentration animal collagen bioink scaffolds | Isaeva et al. (2021) |
| MG63 and hASCs | Develop porous, biocompatible scaffolds with animal collagen bioinks | Kim et al. (2016) |
| L929 | Stability and cell viability of porcine collagen bioink scaffolds studied | Maher et al. (2022) |
| C2C12 | Development of aligned collagen fiber bundle scaffolds for efficient cell differentiation | Kim and Kim (2019) |
| C2C12 and hESC-CM | Development of cultured meat scaffolds using SPI, PPI and polysaccharide hydrogel bioinks | Lee et al. (2019) |
| Bovine gelatin | L6 rat myoblasts | Development of cytocompatible and mechanocompatible scaffolds with bovine gelatin bioinks | Suvarnapathaki et al. (2019) |
| Porcine gelatin and bovine gelatin | C2C12 | Researchers develop edible cultured meat scaffold using bioink mixed with animal gelatin and chitosan | Li et al. (2022b) |