| AKUA | United States | The kelp burger bundle | Patty type | Black beans, chickpea flour, kelp, pea protein | Organic extra virgin olive oil | Agar, konjac, pea starch, potato starch | Cremini mushrooms, nutritional yeast, organic coconut aminos (organic coconut nectar, organic pure coconut blossom sap, natural unrefined sea salt), spices, tomato powder |
| Hichung Farm | Korea | Donggeurangttaeng with seaweed | Meatballs type | Beans, radish sprouts, soaked seaweed | - | - | Green onion, onion, vegetarian seasoning |
| HN Novatech | Korea | FUSCA vegetable croquette | Croquette type | Intake innocent vegetable mince, seaweed extracted amino acid complex, soybeans | Margarine, soybean oil, sesame oil | Flour, leavening agent, modified starch, water | Black pepper, diced carrot, minced garlic, diced onion, other processed products, processed grain products, refined salt, sauce, soy sauce, spices sugar, yeast |
| Jtip Food | Thailand | Vegetarian seaweed meat ball | Meatballs type | Seaweed, soy protein, wheat gluten | Soybean oil | Konjac, modified starch, wheat flour | - |
| Roaring Water Sea Vegetable | Ireland | Sea burger | Patty type | Irish atlantic wakame, textured vegetable soy-protein | Olive oil | Buckwheat flour, xanthan gum | Blueberry powder, garlic powder, lemon juice, mixed herbs, onion powder, paprika, tamari |
| The Dutch Weed Burger | The Netherlands | The dutch weed burger | Patty type | Seaweed, soy protein, wheat protein | Sunflower oil | Potato fiber, rice flour, thickener (methylcellulose, carrageenan, modified corn starch), wheat flour | Caramelized sugar, dried onion, flavoring, lemon granulate, spices, yeast extract |
| Tofurky | United States | Plant-based pepp’roni | Sausage type | Faba bean protein, flax seed flour, pea protein | Expeller-pressed canola oil, sunflower oil | Buffer, carrageenan, dextrose, enzyme, konjac gum, modified cellulose gum, tapioca starch, water | Beetroot juice concentrate, crushed chili pepper, dried brandy vinegar, fermented sugar, fenugreek extract, garlic, lactic acid, lemon juice powder, natural flavors, paprika juice concentrate, salt, spices |
| Umaro Foods | United States | Umaro plant-based vegan applewood bacon | Bacon type | Protein blend (chickpea protein, seaweed protein), sea moss extracts (agar, carrageenan) | Coconut oil, high oleic sunflower oil | - | Cane sugar, natural flavor, paprika extract, sea salt, vegetable juice added for color |
| Vegan Finest Foods | The Netherlands | King no crab | Seafood type | - | Soybean oil | Humectant (D-sorbitol), water, wheat fiber | Acidity regulator (calcium hydroxide, calcium oxide, sodium carbonate), flavorings, humectant (D-sorbitol), paprika extract, salt, sugar, yeast extract powder |
| Viva Maris GmbH | Germany | Viva maris ALGEN wiener | Sausage type | Saccharina latissima, potato protein, pea protein, seaweed | Rapeseed oil | Starch, thickener (methylcellulose), cellulose, processed euchema algae, S. latissima, water, pea flour | Beechwood smoke, citric acid, dextrose, sea salt, sodium gluconate, spice extracts, spices, sucrose, table salt |