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Author: Aycan Gündoğdu
1 Articles are founded.
Characterisation of Phenotypic and Genotypic Antibiotic Resistance Profile of Enterococci from Cheeses in Turkey
Korean J Food Sci Anim Resour 2016;36(3):352-358.
https://doi.org/10.5851/kosfa.2016.36.3.352
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https://doi.org/10.5851/kosfa.2016.36.3.352