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Author: Hye-Jung Gu

1 Articles are founded.

Anti-diabetic Effect of Fermented Milk Containing Conjugated Linoleic Acid on Type II Diabetes Mellitus
Kibbeum Song, In-Bong Song, Hye-Jung Gu, Ji-Young Na, Sokho Kim, Hee-Sun Yang, Sang-Cheon Lee, Chang-Ki Huh, Jungkee Kwon
Korean J Food Sci Anim Resour 2016;36(2):170-177.
https://doi.org/10.5851/kosfa.2016.36.2.170
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