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Author: Ju Young Eor
5 Articles are founded.
Enhanced Longevity and Immunity in Caenorhabditis elegans through ingestion of Lactiplantibacillus plantarum SKO-001: A Multi-Omics Study
Food Sci Anim Resour 2024 [published online ahead of print: Sep 20, 2024]
https://doi.org/10.5851/kosfa.2024.e87
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https://doi.org/10.5851/kosfa.2024.e87
Integrative Analysis of Probiotic-Mediated Remodeling in Canine Gut Microbiota and Metabolites Using a Fermenter for an Intestinal Microbiota Model
Food Sci Anim Resour 2024;44(5):1080-1095.
https://doi.org/10.5851/kosfa.2024.e41
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https://doi.org/10.5851/kosfa.2024.e41
Effect of Consumption of Animal Products on the Gut Microbiome Composition and Gut Health
Food Sci Anim Resour 2023;43(5):723-750.
https://doi.org/10.5851/kosfa.2023.e44
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https://doi.org/10.5851/kosfa.2023.e44
Effect of Probiotic-Fortified Infant Formula on Infant Gut Health and Microbiota Modulation
Food Sci Anim Resour 2023;43(4):659-673.
https://doi.org/10.5851/kosfa.2023.e26
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https://doi.org/10.5851/kosfa.2023.e26
Therapeutic Effects of Gleditsia sinensis Thorn Extract Fermented by Lactobacillus casei 3260 in a Type II Collagen-Induced Rheumatoid Arthritis Mouse Model
Food Sci Anim Resour 2021;41(3):497-508.
https://doi.org/10.5851/kosfa.2021.e13
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https://doi.org/10.5851/kosfa.2021.e13