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Author: Nurkhuzaiah Kamaruzaman
1 Articles are founded.
Isolation, Purification and Characterization of Antioxidative Bioactive Elastin Peptides from Poultry Skin
Food Sci Anim Resour 2019;39(6):966-979.
https://doi.org/10.5851/kosfa.2019.e90
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https://doi.org/10.5851/kosfa.2019.e90