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Author: Sung-Kyu Kim
1 Articles are founded.
Fermented Whey Protein Supplementation Improves Muscular Strength, Muscle Parameters, and Physical Performance in Middle-Aged Korean Adults: An 8-Week Double Blind Randomized Controlled Trial
Food Sci Anim Resour 2023;43(3):512-530.
https://doi.org/10.5851/kosfa.2023.e14
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https://doi.org/10.5851/kosfa.2023.e14