Erratum to: Oxya chinensis sinuosa (OC) Extracts Protects ARPE-19 Cells against Oxidative Stress via Activation of the Mitogen-Activated Protein Kinases (MAPKs)/Nuclear Factor-κB (NF-κB) Pathway

Kim, Bong Sun; Choi, Ra-Yeong; Kweon, Haeyong; Lee, Joon Ha; Kim, In-Woo; Seo, Minchul

doi:10.5851/kosfa.2024.e48

This corrects the article "Oxya chinensis sinuosa (OC) Extracts Protects ARPE-19 Cells against Oxidative Stress via Activation of the Mitogen-Activated Protein Kinases (MAPKs)/ Nuclear Factor-κB (NF-κB) Pathway" ( Vol: 44, Issue: 3, Page: 699)

Food Sci Anim ResourFood Sci Anim Resour 2024; 44(4):966-966

pISSN: 2636-0772, eISSN: 2636-0780

DOI: https://doi.org/10.5851/kosfa.2024.e48

ERRATUM

Erratum to: Oxya chinensis sinuosa (OC) Extracts Protects ARPE-19 Cells against Oxidative Stress via Activation of the Mitogen-Activated Protein Kinases (MAPKs)/Nuclear Factor-κB (NF-κB) Pathway

Bong Sun Kim¹^,²^,^†

, Ra-Yeong Choi¹^,^†

, Haeyong Kweon¹

, Joon Ha Lee¹

, In-Woo Kim¹

, Minchul Seo¹^,^*

Author Information & Copyright ▼

¹Department of Agricultural Biology, National Institute of Agricultural Sciences, Rural Development Administration, Wanju 55365, Korea

²Division of Applied Food System, Major in Food Science & Technology, Seoul Women’s University, Seoul 01797, Korea

^*Corresponding author : Minchul Seo, Department of Agricultural Biology, National Institute of Agricultural Sciences, Rural Development Administration, Wanju 55365, Korea, Tel: +82-63-238-2991, Fax: +82-63-238-3833, E-mail: nansmc@korea.kr

^† These authors contributed equally to this work.

© Korean Society for Food Science of Animal Resources. This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

Published Online: Jul 01, 2024

Erratum

In the published article “Oxya chinensis sinuosa (OC) Extracts Protects ARPE-19 Cells against Oxidative Stress via Activation of the Mitogen-Activated Protein Kinases (MAPKs)/Nuclear Factor-κB (NF-κB) Pathway. Food Sci Anim Resour 44:699-709 (https://doi.org/10.5851/kosfa.2024.e15).” the author information has to be revised. The editorial office will report that this amendment is made at the request of the author.

Bong Sun Kim^1,2,†, Ra-Yeong Choi^1,†, Haeyong Kweon¹, Joon Ha Lee¹, In-Woo Kim¹, and Minchul Seo^1,*

^† These authors contributed equally to this work.

Reference

Kim BS, Choi RY, Kweon H, Lee JH, Kim IW, Seo M. 2024; Oxya chinensis sinuosa (OC) Extracts Protects ARPE-19 Cells against Oxidative Stress via Activation of the Mitogen-Activated Protein Kinases (MAPKs)/Nuclear Factor-κB (NF-κB) Pathway. Food Sci Anim Resour. 44:699-709