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Author: Yu-Jin Jeong

2 Articles are founded.

Lactiplantibacillus plantarum LM1001 Improves Digestibility of Branched-Chain Amino Acids in Whey Proteins and Promotes Myogenesis in C2C12 Myotubes
Food Sci Anim Resour 2024;44(4):951-965.
https://doi.org/10.5851/kosfa.2024.e38
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Effects of Lactobacillus reuteri MG5346 on Receptor Activator of Nuclear Factor-Kappa B Ligand (RANKL)-Induced Osteoclastogenesis and Ligature-Induced Experimental Periodontitis Rats
Food Sci Anim Resour 2023;43(1):157-169.
https://doi.org/10.5851/kosfa.2022.e68
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