• Book Cover

    • QR Code of this Journal:

2023 Impact Factor: 4.2
SCImago Journal & Country Rank



Advanced Search List

Search Keywords

Author: Sungkwon Park

9 Articles are founded.

Effects of Temperature on the Microbial Growth and Quality of Unsealed Dry Pet Food during Storage
Dongbin Park, Hyun Jung Lee, Anand Kumar Sethukali, Dong-Gyun Yim, Sungkwon Park, Cheorun Jo
Food Sci Anim Resour 2025;45(2):504-516.
https://doi.org/10.5851/kosfa.2024.e51
HTML PDF PubReader
The L-Ascorbic Acid Increases Proliferation and Differentiation of Yanbian Cattle Skeletal Muscle Satellite Cells by Activating the Akt/mTOR/P70S6K Signaling Pathway
Huaina Jin, Qiang Li, Lin Tang, Sajida Naseem, Sungkwon Park, Enze Wang, Bin Sun, Abid Manzoor, Sun Jin Hur, Xiangzi Li, Seong-Ho Choi
Food Sci Anim Resour 2025;45(2):484-503.
https://doi.org/10.5851/kosfa.2024.e50
HTML PDF PubReader
Growth characteristics, blood biochemistry, histology, and metabolic profile of muscle and different tissues: Toxicity study of deoxynivalenol
Jin Young Jeong, Junsik Kim, Minji Kim, Sungkwon Park
Food Sci Anim Resour 2025 [published online ahead of print: Feb 13, 2025]
https://doi.org/10.5851/kosfa.2025.e11
HTML PDF PubReader
Cell-Based Meat Safety and Regulatory Approaches: A Comprehensive Review
Allah Bakhsh, Bosung Kim, Ismail Ishamri, Seongho Choi, Xiangzi Li, Qiang Li, Sun Jin Hur, Sungkwon Park
Food Sci Anim Resour 2025;45(1):145-164.
https://doi.org/10.5851/kosfa.2024.e122
HTML PDF PubReader
Comparative Analysis of Skeletal Muscle Satellite Cells from Hanwoo Steers and Cows for Optimizing Cell-Based Meat Production
Bosung Kim, Doyeon Kim, Yeongjun Choi, Jinsung Kim, Su-Hak Heo, Sungkwon Park
Food Sci Anim Resour 2024 [published online ahead of print: Sep 09, 2024]
https://doi.org/10.5851/kosfa.2024.e82
HTML PDF PubReader
Fatty Acid Composition of Grain- and Grass-Fed Beef and Their Nutritional Value and Health Implication
Kim Margarette C. Nogoy, Bin Sun, Sangeun Shin, Yeonwoo Lee, Xiang Zi Li, Seong Ho Choi, Sungkwon Park
Food Sci Anim Resour 2022;42(1):18-33.
https://doi.org/10.5851/kosfa.2021.e73
HTML PDF PubReader
Optimization of Culture Conditions for Maintaining Pig Muscle Stem Cells In Vitro
Kwang-Hwan Choi, Ji Won Yoon, Minsu Kim, Jinsol Jeong, Minkyung Ryu, Sungkwon Park, Cheorun Jo, Chang-Kyu Lee
Food Sci Anim Resour 2020;40(4):659-667.
https://doi.org/10.5851/kosfa.2020.e39
HTML PDF PubReader
Determination of Fat Accumulation Reduction by Edible Fatty Acids and Natural Waxes In Vitro
Utthapon Issara, Suhyun Park, Sungkwon Park
Food Sci Anim Resour 2019;39(3):430-445.
https://doi.org/10.5851/kosfa.2019.e38
HTML PDF PubReader
Carcass and Meat Characteristics and Gene Expression in Intramuscular Adipose Tissue of Korean Native Cattle Fed Finishing Diets Supplemented with 5% Palm Oil
Sungkwon Park, Zhang Yan, Changweon Choi, Kyounghoon Kim, Hyunjeong Lee, Youngkyoon Oh, Jinyoung Jeong, Jonggil Lee, Stephen B. Smith, Seongho Choi
Korean J Food Sci Anim Resour 2017;37(2):168-174.
https://doi.org/10.5851/kosfa.2017.37.1.168
HTML PDF PubReader
Food Science of Animal Resources
#1205, Hangang Hyundai HYEL, 213-12, Saechang-ro, Yongsan-gu, Seoul 04376, Korea
Tel : +82-2-458-4594 | kosfa78@hanmail.net

Copyright © Korean Society for Food Science of Animal Resources. 2025. Powered by Guhmok